Bar 1805 Pop-Up Brunch at Montesol Experimental
Montesol Experimental Passeig de Vara de Rey, Eivissa, Islas Baleares, SpainA little indulgent, a little rebellious and a whole lot of fun.
A little indulgent, a little rebellious and a whole lot of fun.
Spicy street food and a soundtrack by Los Selectores for those who can’t be swayed by the Hallmark holiday.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
Master mixologist Charles Vexenat of Bar 1805 serves up his signature combo of cocktails and buckets of mussels and fries.
A Balearic twist on a classic Mexican Christmas tradition in the heart of Ibiza town.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
Master mixologist Charles Vexenat of Bar 1805 serves up his signature combo of cocktails and buckets of mussels and fries.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
Master mixologist Charles Vexenat of Bar 1805 serves up his signature combo of cocktails and buckets of mussels and fries.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
Master mixologist Charles Vexenat of Bar 1805 serves up his signature combo of cocktails and buckets of mussels and fries.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
Master mixologist Charles Vexenat of Bar 1805 serves up his signature combo of cocktails and buckets of mussels and fries.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
Master mixologist Charles Vexenat of Bar 1805 serves up his signature combo of cocktails and buckets of mussels and fries.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
The sushi maestros from fresh and exciting restaurant Kanpai Ibiza pop up on Vara de Rey.
Master mixologist Charles Vexenat of Bar 1805 serves up his signature combo of cocktails and buckets of mussels and fries.
Offering a helping hand to those in desperate need, the hotel is accepting a wide range of donations, including non-perishable food, clothing and blankets.
Offering a helping hand to those in desperate need, the hotel is accepting a wide range of donations, including non-perishable food, clothing and blankets.
Offering a helping hand to those in desperate need, the hotel is accepting a wide range of donations, including non-perishable food, clothing and blankets.
Master mixologist Charles Vexenat of Bar 1805 serves up his signature combo of cocktails and buckets of mussels and fries.
Offering a helping hand to those in desperate need, the hotel is accepting a wide range of donations, including non-perishable food, clothing and blankets.