TATEL Ibiza

Situated a few steps from the buzz-filled sands of Playa d’en Bossa, TATEL Ibiza brings a creative twist on Mediterranean cuisine for islanders and jetsetters alike. Housed within the ritzy beachside resort of BLESS Ibiza The Site, this Ibiza fine dining restaurant is one of the most thrilling dining and social hubs on the island’s south-east coastline – a hotspot for Ibiza’s VIP community to congregate for pre-fiesta Mediterranean cuisine on the water’s edge.

Since opening its doors in 2017, this Ibiza fine dining restaurant has lured crowds in year after year with a simple philosophy of maximum enjoyment around the table. Walking inside is like stepping through a portal to the 1920s, with the design and décor exuding the aura of a bygone era. Inspired by the clandestine American bars of the Golden Age, TATEL Ibiza recreates the glamour and sultry energy of a Prohibition-era speakeasy with plush red banquettes, shiny copper accents and art deco motifs, all with the Mediterranean Sea as a striking backdrop.

Once settled at your table at this beautiful Ibiza fine dining restaurant, order one (or several) of the signature cocktails such as the Violet Bird or the Mango Tini or opt for a classic sangria for the table. After clinking glasses in a toast to the good life, open the menu and begin choosing between the many-layered gastronomic offerings, prepared by chef Javier Martinez and by talented team.

The menu is brimming with Spanish classics, premium grilled meats, locally sourced seafood and TATEL’s famous sharing-style plates. Order an array of flavour-filled starters such as the TATEL Ibiza-style bluefin tuna with citrus, extra virgin olive oil; a premium selection of Oscietra and Calvisius caviar; the popular crispy marinated wagyu served with langoustine tartare, Dijon mustard sauce and Oscietra caviar; the carabinero with olive oil and avocado served with a coral sauce and the Ibiza fine dining restaurant’s signature charcoal-grilled bread.

In between courses, musicians play their tunes over the sound of waves beyond, filling the space with a symphony well-suited to the opulence of TATEL Ibiza. Main courses at this Ibiza fine dining destination are nothing short of decadent. Think haute cuisine-inspired Mediterranean dishes, ranging from creamy saffron and lemon spaghettoni with Ibiza red prawn tartare and grated caviar, to rice with Ibiza coast lobster. The succulent 40-day-dry-aged Spanish rib-eye steak will have carnivores salivating; the veal Milanese with poached egg and truffle, and the TATEL signature wagyu burger with guanciale, onion marmalade and creamy Taleggio is worth every calorie.

As the time slips by, the dinner-with-a-show concept evolves into a spectacle with singers and dancers, creating the perfect pre-party vibes. TATEL Ibiza is just a stone’s throw away from the glitz and glamour of some of Ibiza’s best clubs, meaning guests dining at this Ibiza fine dining restaurant can easily shimmy their way onto the hedonistic dancefloors for some après-dinner fun.