
On Wednesday April 26, 2026, the secret garden at Finca la Plaza reopens for languid evenings spent dining beneath the stars just a few steps from the pretty village square of San Gertrudis. The Mediterranean menu, designed by executive chef Sergio Cardeñosa, takes the slow way round, where classic recipes are reimagined, cooked, smoked or fermented for maximum flavour.
Set within a leafy oasis in a centuries–old finca, live music floats through the air courtesy of Querencía, mingling in the air with the flavours of the smoky grill and the aromatic delights from the citrus trees overhead. Authenticity reigns supreme at Finca La Plaza, where taking a seat on the terrace feels like stepping back in time, evoking the feeling of old-school Ibiza, where taking it easy is an art form in itself.