Lunch at ‘La Era’ at Aguamadera Ibiza
A secluded hideaway on a pine-covered hillside on the island’s east coast, Aguamadera Ibiza is the creative vision of islander Iria Urgell, encompassing a stunning Agroturismo, a cutting-edge regenerative farm, a wellness hub and the impressive fire-cooking restaurant, La Era – open to the public all year round. Here, nature, art, food and sound come together to create unforgettable dining experiences, with chef Gonzalo Cerrato at the helm.
Open for lunch from Wednesdays to Sundays throughout the winter season, the menu at La Era is inspired by a traditional farming lifestyle, the region’s heritage and the art of wood-fired cooking – with electricity completely eschewed in favour of the power of flames. Take a seat on the sunny terrace, sip on hand-crafted cocktails and soak in the views, or get cosy by the fireplace indoors, and let the team from Aguamadera Ibiza welcome you into their home away from home for a flavour-filled meal focusing on simplicity, purity and quality.
