San José

The View

Paying homage to local produce and international flavours with its innovative Mediterranean-Nordic menu, highly lauded Ibiza fine dining restaurant The View at 7Pines Resort Ibiza is nothing short of gastronomic excellence.

Address

Carrer Puig Delfín s/n, San José

Website

7pines.com

Instagram

@theviewibiza

A sophisticated Ibiza fine dining restaurant boasting panoramic vistas of the glittering Med and Es Vedrá, The View at 7Pines Resort Ibiza is one of the most innovative and exciting addresses on the island’s gastronomic map. With an open kitchen helmed by executive chef Óscar Salazar and an inspiring menu built on the flavours of French cuisine with a distinctly Mediterranean twist, it’s truly in a league of its own.

The View takes diners on a journey throughout the senses and creates a connection to the restaurant’s location, via a combination of the finest Balearic products and hand-picked local ingredients put together using internationally inspired techniques. Each and every morsel at the Ibiza fine dining restaurant is like a masterpiece; a symphony of indulgent and authentic flavours. An expert sommelier also curates a wine list featuring the best of old and new world drops to enhance the natural essence of every dish.

Perched on a clifftop on the rugged west coast of Ibiza and with floor-to-ceiling glass frontage that conjures the feeling of floating above the sea, it’s easy to see how The View was named. An extensive terrace wraps around the Ibiza fine dining restaurant‘s contemporary interior dining room, which includes a 12-seat chef’s table around the focal open kitchen, where diners – hotel guests and external visitors ­– indulge in tantalising tasting menus that have been created with both carnivores and vegetarians in mind.

Highlights at The View include a delectable tuna otoro with Osetra caviar, avocado and dashi; langoustine with bone marrow, plankton and topinambur; a ‘Valles de Esla’ ox tenderloin and more. The vegetarian option is brimming with culinary creativity, with delights such as the stracciatella di bufala with aubergine and pomegranate; chicorée with carob beer, buckwheat and fennel, plus plump and juicy mushrooms with tarragon and black garlic winning high praise.

Speaking of praise, The View has been awarded one Sol by the prestigious Repsol Guide in addition to being recognised in the esteemed MICHELIN Guide (Spain & Portugal). This season sees the Ibiza fine dining restaurant continue its successful Culinary Series of Four Hands Dinners that place Michelin-starred guest chefs in the kitchen alongside Salazar to create one-night-only dreamlike menus complete with wine pairings that foodies shouldn’t miss.

Inventive and inspired, The View is one of those rare Ibiza fine dining restaurants where all the elements combines for an unforgettable experience. From Salazar’s sensational menu and the relaxed-yet-elegant ambience of 7Pines Resort Ibiza (part of Destination by Hyatt) to effortless, refined service and those stunning sea, sky and sunset views, no detail is overlooked.